top of page

Let's Eat!

Enjoy a bite of brunch, lunch or dinner!

MENU

Brunch, lunch & dinner.

BRUNCH

Available Tuesday to Sunday from 9:30am - 12pm.

Eggs on toast

Two eggs cooked to your liking on sourdough

Eggs + Sourdough

$14.00

Add smoked salmon or bacon

$6.00

Add sautéed spinach

$4.00

Add Hash brown

$3.00

Add avocado

$4.00

Gluten free optional
Vegetarian

Omelette

Spinach, pine nuts, parmesan

Spinach, pine nuts, parmesan

$18.00

Add pumpkin

$4.00

Add smoked salmon or bacon

$6.00

Gluten free optional

Smashed avocado on toast

Sourdough, cherry tomatoes, balsamic vinegar glaze

Smashed avocado on toast

$18.00

Add poached egg

$4.00

Vegetarian
Gluten free optional

Porridge

(your choice of)
Sticky date | oats, banana, labneh, dates, nuts
Apple Crumble | poached apple, cinnamon, oats

Sticky date

$14.00

Apple crumble

$14.00

Bacon & egg roll

Shortcut bacon, fried egg, caramelised onion, bbq sauce

$16.00

Quesadilla

Marinated free range chicken, spices, scrambled eggs, tasty cheese

$16.00

Muffin of the day

Baked fresh at Boatyard!

$6.00

SMALL PLATES

For you or for the table.

Soup of the day

Served with sourdough

$17.00

Gluten free optional
Vegetarian

Slow cooked beef croquettes (2)

Spicy mayo

$17.00

Gluten free
Dairy free

Boatyard spiced calamari

House seasoning, tartare

$18.00

Gluten free
Dairy free
Nut free

Ceviche tacos (2)

Local white fish, zesty herb mayo, onion, lettuce, crispy sweet potato

$20.00

Gluten free

Sautéed Tasmanian salmon

Seasoned potato mash, Peruvian chilli, annatto oil

$19.00

Gluten free

Seared Tasmanian scallops

Buttery corn purée, Worcestershire sauce, crispy bacon

$25.00

Gluten free

Sashimi

Ponzu, horseradish, crème fraîche, caviar

$24.00

Dairy free optional
Gluten free

Chargrilled cabbage

Tahini, spinach pesto, kale dust

$17.00

Vegan
OYSTERS

Sourced from Tasmania & freshly shucked in House.

Tasmanian oysters

Kilpatrick | Natural | Mignonette

Each

$5.00

1/2 Dozen

$27.00

LARGE PLATES

Classics done well.

250g Scotch fillet

100% grass fed beef, roasted root vegetables, smoked chimichurri sauce

$44.00

Gluten free

Slow cooked chicken breast

Free range chicken breast, chilli cream sauce, crispy potatoes, olive dust

$32.00

Prawn & chorizo fettuccine

Capers, chilli, lime

$33.00

Gluten free optional
Dairy free

Peruvian paella

Market fish, octopus, scallops, chilli, rice

$36.00

Dairy free

Pork schnitzel

Panko crumb, mash, dressed leaves, lemon

$28.00

Glazed sweet potato medallion

Chilli, miso paste, garlic, vegan yogurt

$25.00

Vegan
Gluten free

Chargrilled Tasmanian octopus

Green lentils, chorizo, chimichurri sauce

$34.00

Gluten free
Dairy free

Slow cooked beef cheek

Red wine and rich tomato sauce, mashed potato

$38.00

Gluten free
Nut free

Market Fish - $MP

Pea purée, hummus, lemon, oregano sauce

$0.00

Gluten free

Peruvian seafood chowder

Octopus, fish, scallops, prawns, clams, vegetables, cream, chilli, garlic bread

$35.00

Gluten free optional
Dairy free optional

Fish and chips

Local white fish, beer batter, house tartare, dressed leaves, chips

$34.00

Dairy free

Smoked salmon salad

Local smoked salmon, cos lettuce, spinach, cucumber, radish, lemon dill dressing

$28.00

Vegetarian
Dairy free
Gluten free
SIDES

Designed to be shared.

Seasoned chips

House made Peruvian salt, aioli

$12.00

Dairy free

Roasted carrots

Seasonal fresh herb pesto

$11.00

Gluten free
Dairy free
Vegetarian

Kale & roast pumpkin salad

Quinoa, pine nuts, parmesan, lemon & olive oil vinaigrette

$13.00

Gluten free

Chargrilled broccolini

Confit garlic, parmesan

$12.00

Gluten free
DESSERT

Speak to our team for recommendations

Basque burnt cheesecake

Seasonal fruits, whipped cream

$16.00

Gluten free

Chocolate hazelnut semifreddo

Brownie base, salted peanut butter cream

$17.00

Coffee crème brûlée

$18.00

Local cheeses

Pinot paste, fruit, lavosh

One

$15.00

Two

$23.00

Three

$30.00

Gluten free optional

Affogato

Choice of liqueur (Amaretto, Tia Maria, Baileys, Kahlua)

$18.00

SPECIALS

Taco Tuesday

2 Ceviche tacos & 2 tacos of the week, served with your choice of House wine or Boags beer.
Make it a margarita (+10).
Every Tuesday at Boatyard!

With House wine or Boags beer

$30.00

With a margarita

$40.00

Fish'n'Chip Wednesday

Local white fish, beer batter, house tartare, dressed leaves, chips.
Served with your choice of House wine or Boags beer!
Every Wednesday at Boatyard!

$32.00

Fish'n'Chip Takeaway

Local white fish, beer batter, House tartare, dressed leaves & chips.

$30.00

Kids Eat Free Brunch - Saturday!

Kids eat free, every Saturday during brunch service. One free kids brunch meal with any brunch meal purchased.
*Kids 12yrs and younger.

$0.00

bottom of page